The Condiment Bible
We eat condiments. We review condiments. You eat condiments.
25 August 2010
Sleeping Devil in an Old Jam Jar
The
NY Times
featured a
great article on making your own hot sauce
(with 2 recipes). I love the authentic Ball mason jars...and this post's title quote is AWESOME!
Via
The NY Times
Image: by
Andrew Scrivani for The New York Times
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